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Thursday, June 4, 2020

Taste the world from home

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Let your taste buds travel
World cuisines, served on a platter.
1
Breaking bread: the story of the Zopf
The beauty and taste of Switzerland is baked into a loaf of Zopf — a treat for your eyes and palate.
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2
Around the world in soups
Soups are as versatile as the lands they come from. Scoop up some in England or dig into them in Penang.
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3
Crossing continents in search of dessert
From exquisite Parisian patisseries to traditional Buko pie from Philippines — a feast for your sweet tooth.
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4
Breaking bread: roti (chapati)
Chapati is the soul food of Indians. From Malaysia to Suriname, try varieties of this delicious bread.
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